Chicken Chilly Dry

Chicken Chilly Dry is a popular Indo-Chinese dish that consists of stir-fried chicken pieces tossed in a spicy sauce made with green chilies, soy sauce, vinegar, and other seasonings. The dish is typically served as an appetizer or main course and is often accompanied by rice or noodles. The chicken is marinated in a mixture of cornstarch and spices before being cooked until crispy and golden brown. The spicy sauce adds a flavorful kick to the dish, making it a favorite among those who enjoy spicy food.